Free Range Chicken Maryland Steak Honey and SoySticky and sweet, the skinless and boneless maryland steaks are a bbq favourite, made with FREPA accredited free range chicken. Approximately 200g each.

Finely sliced and layered potato baked with fresh cream and spices

Tender and lean

Ready for the oven

Available in 500g incremements

Awarded Gold Internationally in 2025 at IFFA Awards and National Champion at the Australian Charcuterie Awards in 2024

keep the cooking temperature moderate to avoid burning

A structured shopping bag with a gusset insert

Put away the pepper mill

Average size is 300g

medium smoke aroma

Cape Grim is a world-class cattle farm

As you cut into the crispy exterior