Laurent Perrier Cuvee Rose Brut ChampagneLaurent Perrier's Cuvee Rose Champagne was created in 1968 in an era with an atmosphere of intense creativity and social change. Perfected at each stage of its making, Cuve Ros is acknowledged world wide for its consistency and high quality. It is characterized by its ripe red fruit aromas, a high intensity and great freshness. It is created with Pinot Noir grapes from 10 different Crus located mainly in the South and North areas of the Montagne de

apples and citrus with subtle spice and a gentle earthy minerality

with dark chocolate cakes orcaramel based desserts

Teeling Whiskey

with only free-run juice used for the final blend

and excellent bottle-ageing potential

fine-grained tannins

Cherry red in colour

Gonzalez Byass sherries are produced from their bodega in Jerez

Founded in 2009

A wine to be savoured

clarity and precision that leaves you stunned

or flavourful cheese