Cynar Artichoke Aperitif 700ml | ItalyCynar is one of Italys most iconic and distinctive bittersweet liqueurs an artichoke based aperitif crafted from a secret recipe of 13 herbs and plants, created by Venetian entrepreneur and philanthropist Angelo Dalle Molle and launched in Italy in 1952. Refreshing, bittersweet, and deeply herbal, with the moderate alcohol of 16. 5% ABV that makes it the ideal pre or post dinner drink, Cynar takes its name from the artichoke Cynara scolymus the most

spicy and complex

Rich flavours of stone fruit

Vibrant citrus and classic juniper lead a gentle

and exceptional value from one of the Loire Valley’s most dedicated sparkling wine producers

with the two and a half years of ageing providing the integration and smoothness that define Don Julio 1942 at its finest

and complex on the palate

Crystal clear with the luminous purity of a gin crafted in 500-litre batches under the careful artistry of Master Distiller Lesley Gracie

so much so that I reckon it’s best neat

Born from the vision of brothers James and John Chivas in Aberdeen

enriched with acacia and rose floral notes — a nuanced

This whisky offers a refined experience that thoughtfully balances complexity and elegance

The Impérial cuvée was created in 1869