2023 Louis Michel Chablis 1er Cru "Montmains", Burgundy, FranceABOUT THIS WINE The fruit for this lovely Chablis is hand harvested from four specific plots along the Montmains clay slope. The wine is fermented spontaneously in temperature controlled stainless steel vats using only indigenous (naturally occurring) yeasts. The winemakers have allowed the wine to undergo spontaneous, natural malolactic conversion to soften the bright, crisp acidity. It is matured entirely in stainless steel tanks, avoiding all oak

traces its winemaking lineage back to 1820

Formerly blended with Chouilly fruit

Permitting only 4 clusters per plant for his Brunello

Schist soils

The domaine’s commitment to quality and excellence is reflected in every bottle

Lying 2 kilometres from the Mediterranean Sea

and organic farming across its holdings in Monforte d’Alba

The wine is first aged for 8 months in 25-hectoliter Slavonian oak botti and for another 8 months in concrete tank

Raventós i Blanc is a benchmark estate in sparkling wine

the estate emphasizes low yields

Following in the path of their father

the wine benefits from an ideal east-facing exposition and limestone-rich marl soils