Spring Mill Bourbon 8 YearSpring Mill Bourbon is handcrafted with corn, rye, and a bit of malted barley. It is then aged in new charred oak barrels. Then a portion of the bourbon is finished in a second set of new charred oak barrels to give this twice barreled bourbon additional character and flavor. Sweet with notes of spicy rye, vanilla custard, brown sugar, sweet tea, and sweet corn. Notes of floral spices and a touch of citrus and wood shavings.

The Macallan went above and beyond to control even aspect of this bottling

It is full and fruity on the palate

the oldest barrels can't have more than 5 years

Vine density has increased and each vine is asked to produce very little fruit

and the finish surprisingly long lasting

Think: woodsy state parks

From Jason Ligas in Macedonia

peppery spices and delicate wet minerals

and surrounding forest floor

Nikka Coffey Gin's is on a level all on it's own

fermented with naive yeast in stainless steel

along with a meticulous distillation process