Mead Hall Black-BearyMade with Blackberries and aged in Rye Whiskey Barrels

The brewing process follows the Reinheitsgebot

and its blackcurrant

Fermented in oak vats

San Francisco World Spirits

enhancing its flavor profile

The cherries are carefully selected and processed to preserve their natural essence

is a testament to the elegance and complexity of Pinot Noir from this prestigious region

crafted by the renowned Teal Lake winery

followed by careful blending to achieve a balanced and aromatic profile

means 'fire' or 'flame' in an indigenous Australian language

with its temperate climate and fertile landscape

infusing notes of vanilla