Frey Ranch Straight Rye WhiskeyNestled in the heart of the Lake Tahoe Watershed is Frey Ranch and Distillery, one of only a handful of American grain to glass distilleries. For their Bottled in Bond Rye, The mash bill is made up of 100% estate grown winter rye, aged at least four years in new oak and then bottled at 50% abv. On the nose, there is vibrant citrus, particularly orange zest, followed by grain, molasses, vanilla, and herbs. The Palate follows with much of the same, with

the same way aromatized wines like vermouth came into being in Europe

The first Dickel release to ever be labeled "Bourbon"

followed by notes of warm spices and walnuts

The first notes bring to mind the juicy sweet taste of pineapple straight off the grill

with a silky

balanced by enough tartness to please even the palates of those generally drawn to drier libations

Dimmi (Italian for “tell me”) was launched by a pair of third generation

and blended in the final coupage with a small amount of solera wine and their own special touch of vermouth herbs

which calls for a mere 2 oz of our 118-proof rum — and they’d be right

evolving into a dry

It's also delightful served over ice with a twist of orange as an aperitif

many of which are planted with grains or sunflowers