Upcycled Cinnamon Maple Almond ButterStir, spread, pour, or eat it by the spoonful our NEW Cinnamon Maple Almond Butter is a delightful upgrade to the classic almond butter you know and love! Made with organic ingredients and upcycled blanched almonds, plus a sprinkle of cinnamon and a hint of maple, it's a delicious but not too sweet treat. It's lightly toasted and very creamy great for spreading on fruit and toast, drizzling over oatmeal and waffles, or adding into smoothies. Our

Upcycled Almond Butter - Upcycled Roasted Almonds* (*Organic)

Read the recipe here

Made in Nuthatch's kitchen by our friends at Raw Bliss Balls

Horchata Reishi - Filtered Water

Read more about Nuthatch's upcycling process here

Raw Cacao*

We exclusively use Kettl's Hakusan matcha - its delicious lemon/butter/walnut finish pairs perfectly with Nuthatch Oat milk and has no bitter aftertaste

Pecans make for a rich and creamy milk

cocoa powder*

Our signature blend of nuts and seeds

Vanilla Beans*

We use skinless almonds so the bitterness of the almond skin doesn't go into your milk