Wagyu Ribeye, BMS 6-7, Frozen, 4 x 250gIntroducing Wagyu Ribeye Steaks! Our Wagyu ribeye, BMS 6 7, is a cut of beef that embodies the pinnacle of marbling, tenderness and flavour. The Beef Marbling Score (BMS) of 6 7 indicates a high level of marbling, which translates into a rich, buttery texture and an intense, beefy flavour that is second to none.

this cut is hidden between the shoulder blade and the loin

less gamey than wild wood pigeon

also known as mini cucumbers

With their delicate aroma and mild flavour

Medjool dates

Cured cod's roe is most commonly used for making taramasalata

a culinary masterpiece that is truly a must-try for all Wagyu steak enthusiasts

Crafted with care

These vibrant vegan tart shells are bound to impress your guests when catering for dinner parties and events

Enjoy our favourite Italian fennel sausages

This Iberico fat marbling makes the meat very tender when cooked

This is truly a chef's dream